It is introduced that the Miyashige radish, a local variety in the Miyashige area in Haruhi Town, is regarded as the ancestor of today's aokubi-daikon cultivars.

#27 Daikon Radish

Type

Areals

Place

Haruhi Yume-no-Mori Park

Area

Haruhi, Aichi

Country

Japan

Date

4 January 2007

The place and area names are as of the visited points of time.